Brine Mushroms, Mushrooms in Brine, Salted Mushrooms, Mushrooms in Vinegar, Preserved Mushrooms in So2, Wholes/Slices

Brine Mushroms, Mushrooms in Brine, Salted Mushrooms, Mushrooms in Vinegar, Preserved Mushrooms in So2, Wholes/Slices

Brine Mushrooms Brine champignon mushrooms Salted Mushrooms Salted champignon mushrooms Mushrooms in Brine Champignon mu
Basic Info.
Model NO. SFPF-BM
Preservation in Brine/in Vinegar/in So2
Packing Plastic Drums/Pails/Barrels
Styles Slices/Wholes
Grade a/B
Transport Package Barrel/Drum/Pail
Specification as per the clients
Trademark the buyer′s brand
Origin China
HS Code 0711591910
Production Capacity 1500mts
Product Description
Brine Mushrooms
Brine champignon mushrooms

Salted Mushrooms
Salted champignon mushrooms
Mushrooms in Brine
Champignon mushrooms in brine

(slices/wholes)
Grade:
A,B,C,D,E,F,G
Packing:
blue plastic drum (wholes:d.w.50kgs/drum,slices:d.w.48kgs/drum,330drums/20'FCL)
Mushrooms in Vinegar
Champignon mushrooms in vinegar

Mushrooms in SO2
champignon mushrooms in SO2
Preserved mushrooms IN SO2

slices/wholes
Grade:
A,B,C,D,E,F,GT
Packing:
1) blue plastic drum(wholes:d.w.43kgs/drum,slices:d.w.42kgs/drum,370drums/20'FCL)
2) steel drum
(as per the client's requirements)

Grades & sizes:
Wholes

A1 whole: 10-15mm
A2 whole: 15-20mm
Bs whole: 20-22mm
B whole: 23-25mm
C whole: 25-30mm
D whole: 30-35mm
E1 whole 35-40mm
E2 whole: 40-60mm
Slices:
Ct Slice: 25-30mm
Dt Slice: 30-40mm
Et: Slice: 35-50mm
Ft: P+S: 20mm up to cut.
(also,Grade A:20-40mm,40-60mm,Grade B:15-40mm)
Successfully exported markets:
Italy,Portugal,Spain,Canada,Brazil,Japan,etc